Finger Food Menu

The fingerfood menu is divided into hot and cold. There is also a hot and cold speciality range at an additional cost, individual items from this range can be included in the pricing.

As a guide we suggest you allow 8 - 10 pieces per guest for an evening function over a 3 hour period of serving time.

For a lunchtime function we suggest 10-13 pieces per guest.

Afternoon tea starting at 2.30 approx 6 pieces.

    4 items     $13.20

    6 items     $19.80

    8 items     $26.40

   10 items    $33.00

Speciality items listed separately

*all prices are PLUS GST

Hot Finger Food

• Speciality Meatballs with Homemade Tomato Relish

• Vegetable Spring Rolls with Soy Dipping Sauce

• Homemade Pizzetti

• Vegetarian Samosa

• Baby Arancini

• Mini Vegetable Frittata

• Spinach & Fetta Filos

• Thai Pumpkin Filos

• Homemade Mini Quiches                                  

• Our Own Special Sausage Rolls

• Gourmet Vegetable Sausage Rolls                                                  

• Thai Chicken Sausage Rolls with Chilli Sauce

• Southern Chicken Strips with BBQ Sauce

• Chicken & Asparagus Puffs

• Gourmet Pies

• Tandoori Chicken Sticks with Yoghurt Dahl

• Lamb Koftas with Yoghurt Dipping Sauce

• Creamy Seafood Filos

• Honey Soy Drummettes

• Spring Onion Pancakes with Chinese BBQ Pork

• Lamb Korma on Mini Poppadoms

• Chicken Bites with Sweet Chilli Sauce

• Chicken Drummettes Honey Soy, Lemon Herbs & Garlic

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Cold Finger Food

• Bruschetta with Tomato, Basil, Olives & Bocconcini/Fetta

• Thai Chicken Salad in Crispy Wonton Cups

• Antipasto Skewers with Baby Bocconcini and Prosciutto

• Tandoori Chicken on Naan Bread

• Roast Beef on Rye with Horseradish Cream

• Asparagus & Prosciutto Canapes with Hollandaise Sauce

• Vietnamese Rice Paper Rolls with Prawn, Chicken or Vegetable

• Sundried Tomato, Aioli, Prawn Canapes

• Herbed Pikelets with Caramelised Pear & Brie Topping

• Rosti with Smoked Salmon & Sour Cream

• Corn Cakes with Spicy Mango Salsa

• Prosciutto Rolled Asparagus with Saffron Aioli

• Point Sandwiches & Club Sandwiches - Choice of Fillings

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Speciality Menu   $4.50 each
+GST

• Cucumber Cups with Thai Beef Salad

• Pulled Pork Tacos

• Prawn Avocado Tarts with Sweet Chilli

• Sesame Beef Skewers

• Mini Cheeseburgers

• Mini Chicken with Sweet Chicken & Mayo Burgers

• Peking Duck Wraps

• Fillet Mignon Skewers

• Paella with Aioli

• Prawn Cocktails

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